Salted Caramel Cheesecake Bars Happy Friday! I hope you had a great week! Well, I can officially say that I have been living in AZ…
Exploring the Variety: Different Types of Toast Recipe
Toast, a breakfast staple that can be traced back to Roman times, has grown beyond being a mere sidekick to your coffee. The humble piece…
Seared Scallops with Mashed Cauliflower
Seared Scallops with Mashed Cauliflower Happy Monday! I hope you had a great weekend! ? Today’s recipe was one that I randomly posted on my…
Prepping Your Kitchen – Food Basics
Happy Wednesday! ? As a follow up to last weeks post, today we are going to talk about some of the basic food items to…
What I Ate Wednesday #41 – The Birthday Edition
What I Ate Wednesday #41 – The Birthday Edition Happy Wednesday! I hope you are having a great week! For a girl who had…
Ricotta “Cheesecake” Bars with Cinnamon Kamut Crust
Ricotta “Cheesecake” Bars with Cinnamon Kamut Crust Serves: 6 These ‘cheesecake’ bars have an amazing cinnamon crust with a sweet vanilla top! They make
