Smokey Jicama Fries
Satisfy your french fry craving with this healthy and low carb recipe! It makes a great side dish to a lean burger like this or even this simple and delicious Fish N Chips dish!
Smokey Jicama Fries Prep time 5 mins Cook time 50 mins Total time 55 mins Author: Sarah Recipe type: Side Dish Serves: 2-3 servings Ingredients
- 2 cups (260g) jicama
- 2 tsp ghee
- ¼ tsp garlic powder
- ⅛ tsp onion powder
- ½ tsp smoked spanish paprika
- ¼ tsp black pepper
- ⅛ tsp salt
Instructions
- Pre heat oven to 425 degrees
- Peel jicama and slice into desired sahpe fries
- Add jicama, melted ghee and seasonings to a container and shake until coated
- Even spread fries on baking sheet
- Bake for 25 minutes
- Toss and return to the oven baking for an additional 25 minutes or utnil golden*
Notes *cooking time will vary depending on thickness of fries 3.2.2925
