Surf N Turf Burger

Surf N Turf Burger

TGIF!! Warm weather is here so let’s bring on the BBQ….and my favorite Surf N Turf! This quick and easy burger has both of my favorite proteins plus that sweet and savory combination! It’s a win all around! But the best part is, it takes 10 minutes to make! I hope you are able to enjoy this delicious burger on your grill this weekend!

xo

Surf N Turf Burger2015-03-24 13:22:48 Serves 1 Take your burger by land AND sea with this sweet and savory twist! Write a review Save RecipePrint Prep Time 10 min Cook Time 10 min Total Time 20 min Prep Time 10 min Cook Time 10 min Total Time 20 min Ingredients

1. 3 oz ground 5280meat beef
2. 1 oz 5280meat chorizo
3. 2 oz SizzleFish shrimp
4. 1 roll of choice
5. 1/2 oz brie
6. 2 tbs fresh raspberries
7. chipotle seasoning
8. lime juice

Instructions

1. Combine ground beef and chorizo to make a burger patty
2. Grill until desired doneness
3. Top with brie and melt
4. Season shrimp with chipotle seasoning
5. Grill until pink
6. Mash raspberries with a squeeze of lime juice
7. Spread raspberries onto roll
8. Top with burger
9. Place shrimp on top of burger
10. Serve with a garden salad

Notes

1. Nutrition: 1 burger
2. Calories: 445, Protein: 40.5g, Carbs: 22.9g, Fat: 19.9g, Sat Fat: 8.3g, Fiber: 1.2g, Sugar: 3.4g, Net Carbs: 21.7g

By Sarah Ingredients Of A Fit Chick https://ingredientsofafitchick.com/

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