Just For Fun Vanilla Cupcakes

Just For Fun Vanilla Cupcakes

So, I will admit that I am not much of a sweets person anymore…like cupcakes, cakes, donuts, etc. But as you can probably tell, every once in awhile I get into a groove when I make a recipe….and I just get these cravings! So, after whipping up these tasty cupcakes, I was craving them again! But a bit more simple this time! The thing I love most about this recipe is that it makes only 2 cupcakes, which is just the right amount! Plus, it’s a great excuse to celebrate National Cupcake Day!

Just For Fun Vanilla Cupcakes   Prep time 10 mins Cook time 15 mins Total time 25 mins   Author: Sarah Recipe type: Dessert Serves: 2 cupcakes Ingredients

• **CUPCAKES**
• 6 tbs (42g) almond flour
• 1 tsp baking powder
• 2 tbs ground flax
• ¼ cup vanilla eggwhites
• 1 tsp vanilla extract
• 1-2 tsp stevia (liquid) or sweetener of choice
• **TOP**
• 2 tbs frosting

Instructions

1. Pre heat oven to 350 degrees
2. Line 2 cupcake molds with cupcake liners
3. Combine dry cupcake ingredients
4. Mix wet ingredients into dry ingredients
5. Divide batter evenly among 2 molds/cupcake liners
6. Bake for about 15 minutes (cupcakes will seem a bit soft but they will continue to set as they cool)
7. Allow to cool
8. Once cooled, frost as desired

3.2.2925