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Gingerbread French Toast

Gingerbread French Toast Serves: 1-2 Happy Friday! I hope you have had a great week! It looks like we are in for some gorgeous weather…

Paleo Meal Prep: December 28th 2015

Ingredients: 1 bunch broccoli 1 container sliced portobello mushrooms 1 lb chicken breast paleo ketchup Method: Preheat oven to 350 degrees Line baking sheet

Delicious and Nutritious Almond Flour Recipes for Gluten-Free and Healthy Baking

What I Ate Wednesday #50

  What I Ate Wednesday #50 Happy Wednesday! I hope you are having a great week! As I promised last week, I am back with…

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Cranberry & Brussels Sprouts Salad with Chicken

Digestion and It’s Impact On Weight Loss

Most people are aware that having a smooth running digestive system is important, but do you know why it is important? Are you aware of…

Apricot Pecan Muffins 2

Apricot Pecan Muffins

Apricot Pecan Muffins Serves: 6 Happy Monday! I hope you had a great weekend! My weekend was very busy, but very exciting! Saturday I was…

Baklava Ice Cream Sundae: A Delicious Twist on a Classic Dessert

The Irresistible Combination of Baklava and Ice Cream in a Scrumptious Sundae Delight