Blackberry Granola Cheesecake Bites 1.1

 Happy Monday! I hope you had a great weekend! This weekend we had summer like temperatures reaching close to 90 degrees on Saturday! It was unreal! I hope that’s a sign that our winter will be warm!  So in honor of the summer weather I thought I would share with you this refreshing, summer inspired dessert! This recipe happened by accident….but it ended up being a mighty tasty accident!

I am also working on a little holiday gift for you all! :) If you wouldn’t mind taking one (1) minute to fill out this survey for me, I would really appreciate it! It will help me a great deal in finalizing your gift!

—>  SURVEY HERE  <—

Thanks so much! Have a great Monday!! :)

P.S – Don’t forget to head HERE to subscribe to my YouTube channel! There are lots of quick and tasty recipes there that you won’t find here on the website! :)

Blackberry Granola Cheesecake Bites 5

Blackberry Granola Cheesecake Bites 2

Blackberry Granola Cheesecake Bitesno imageBlackberry Granola Cheesecake Bites2014-09-07 14:51:16Blackberry Granola Cheesecake Bitesno image Serves 12 This delicious, no bake recipe is the perfect, healthy way to enjoy cheesecake! Write a review Save RecipePrint Prep Time 10 min Cook Time 6 hr Total Time 10 hr 10 min Prep Time 10 min Cook Time 6 hr Total Time 10 hr 10 min Ingredients

  1. 4oz whipped cream cheese
  2. 7oz farmer cheese (can sub ricotta)
  3. 3/4 c fresh blackerries
  4. 3 tbs dry sweetener of choice (I used Xylitol), optional
  5. 1/2 c favorite granola

Instructions

  1. Add cream cheese, farmer cheese and sweetener to a bowl and mix with an electric mixer
  2. Add your blackberries in and hand mix (otherwise you will crush all of your berries)
  3. Place your bowl in the freezer for about 4-6 hours or until mixture becomes hard enough to mold
  4. Shape mixture into desired size bites
  5. Roll in granola
  6. Store in freezer until ready to eat

Notes

  1. Nutrition (1 out of 12 LARGE* bites)
  2. Calories: 87, Protein: 3.5g, Carbs: 8g, Fat: 5.3g, Saturated Fat: 3g, Sodium: 69mg, Fiber: 0.7g, Sugar: 2g, Net Carbs: 7.3g
  3. *If you make 12 they are about the size of 2 golf balls!

By Sarah Ingredients Of A Fit Chick https://ingredientsofafitchick.com/ Blackberry Granola Cheesecake Bites 4

Blackberry Granola Cheesecake Bites 3

*Did you do anything fun over the weekend?

*Are you still enjoying any summer inspired recipes?

Leave a Reply

Our Latest Posts

What I Ate Wednesday #39 – Warm Weather Cravings!

  What I Ate Wednesday #39 – Warm Weather Cravings Happy Wednesday! I hope you are having a great week! I can say that my…

What I Ate Wednesday #35

  What I Ate Wednesday #35 Happy Wednesday! I hope you are having a great week! We have rolled around to another WIAW!! Yummy!! It’s…

Tropical Tango Bread 5

Tropical Tango Bread

Tropical Tango Bread Serves: 10 Happy Tuesday! I hope you had a great long weekend! The weather on the Cape finally broke yesterday and we…

What I Ate Wednesday #44 – The Good & The Bad

  What I Ate Wednesday #44 – The Good & The Bad Happy Wednesday! I hope you are having a great week! This week I…

Most popular posts

mental benefits of exercise 2

The Mental Benefits Of Exercise

With the new year right around the corner, it is a given that so many of us will commit to ‘lose weight’ this year through…

Single Serve Gingerbread 1

Single Serve Gingerbread

Happy Friday! I hope you had a great week! I have quite a few gingerbread recipes from back before Christmas that I was able to…

How long does cheesecake last in the fridge

Storing Cheesecake: How Long Does Cheesecake Last in the Fridge