What I Ate Wednesday #22

 

What I Ate Wednesday #22

Happy Wednesday! I hope your week is going good so far! I think I jinxed us yesterday when I said we had nice weather in the 60′s……yesterday was 44 degrees! :( I know many of you also shared pictures on Instagram of the cold temperatures near you! For most of us, it’s time to bundle up and make some soup! I have been loving my tea lately! I think I forget to mention last week, but while I was home at my mom’s I purchased some Hazelnut and Caramel Chia tea! Soooo delicious! And then yesterday I bought Peppermint Chocolate! WOW!!! I don’t know why I never liked tea until now! How could my family only serve plain, boring tea all these years? I think I need to introduce them to some variety on Thanksgiving! :)

Like every Wednesday, we share and drool over the healthy (hopefully) eats of one another on this fabulous day! I have been trying to keep my meals pretty darn clean since the holiday’s are quickly approaching us! I am making room for a little indulgence….or two three! ;)

Meal #1

What I Ate Wednesday #22

A bowl of greek yogurt mixed with pumpkin and lots of pumpkin pie spice (Trader Joe’s, of course) plus a new Sesame Peanut bar I discovered!

What I Ate Wednesday #22

This is a close up of the bar, so cool, isn’t it?

Meal #2

What I Ate Wednesday #22My usual post workout smoothie with BCAA’s and glutamine, plus a banana (that I forgot to blend into my smoothie…so sad) and 2 rice cakes with homemade cranberry orange chia jam!

Meal #3

What I Ate Wednesday #22Egg and egg white omelet over sautéed brussels sprouts with avocado and 2 slices of paleo bread with mashed banana and cinnamon (plus the rest of my banana)

Meal #4

What I Ate Wednesday #222 corn tortillas with mashed black beans, avocado, low sodium tuna and some greek yogurt! YUM!! :)

Meal #5

What I Ate Wednesday #22Baked chicken breast with okra, 2 corn bread bites (recipe will be posted soon) and coconut manna!

Meal #6

What I Ate Wednesday #22

Goat cheese stuffed chicken breast topped with cranberries and pecans, with a side of kale and oven roasted parsnip chips! I am LOVING parsnips lately!

Meal #7

What I Ate Wednesday #22An apple pie smoothie bowl topped with cinnamon puffins! Yeah for Puffins!(yes, I will share this recipe soon too! ;) )

***************************************************************************************************************

*What is your nutrition strategy around the holidays?

* What foods are you loving lately?

*Have you linked up to our W.I.A.W party yet? If not, click below to get all the details!

What I Ate Wednesday #22

And as always, thank you to the beautiful Jenn from Peas & Crayons for hosting this weekly food party!

If you missed last weeks post, click here!

Leave a Reply

Our Latest Posts

What I Ate Wednesday #22

  What I Ate Wednesday #22 Happy Wednesday! I hope your week is going good so far! I think I jinxed us yesterday when I…

Steak Burrito 1A

Grilled Steak Burrito

Grilled Steak Burrito We are still grilling over here in AZ! And some days you just want a big old burrito after a long day!…

Ingredients Of A Fit Chick is coming soon

https://ingredientsofafitchick.com is coming soon

Healthy Cake Batter Milk Shake

Healthy Cake Batter Milk Shake Happy Friday! I hope you have had a great week! It is officially HOT, HOT, HOT here in Arizona! Ok,…

Most popular posts

The Ultimate Guide to Delicious and Addictive Keto Crack Chicken Recipes for a Healthy and Flavorful Diet

Moist chocolate cake with whipped cream frosting

Indulge in the Irresistible Delight of Moist Topped Fluff Chocolate Cake With Whipped Cream Frosting

Wedding cakes cost

Understanding the Costs of Much do Wedding Cake Cost

Understanding the Costs of Much do Wedding Cake Cost Planning an event filled with love and celebration often involves myriad decisions, each contributing to

Ingredients Of A Fit Chick is coming soon

https://ingredientsofafitchick.com is coming soon