Banana Split Crepes Recipe

Banana Split Crepes 5

Banana Split Crepes

Happy Wednesday! I hope you had a fun, safe and relaxing holiday weekend! I am still kind of feeling that holiday vibe — you know, banana splits? For breakfast? Yes, it happens now and again! I made these over the weekend and they were so good, I had to make them again to share with you! They are very easy, healthy and one recipe to satisfy that sweet craving! Whipped cream is optional, of course. But a little whipped cream for breakfast never hurt anyone! 😉

I hope you enjoy! Have a wonderfully delicious day!



Banana Split Crepes 4A

Banana Split Crepes
Prep time
Cook time
Total time
Recipe type: Breakfast
Serves: 2-3
  • 1 cup MuscleEgg chocolate eggwhites*
  • 2 tbs chocolate protein powder*
  • 1 tbs cacao powder
  • Sweetener, as desired
  • 1 banana, sliced
  • ½ cup strawberries, diced
  • Whipped cream, as desired
  • Cherry, optional
  • Sprinkles, optional
  1. Mix together your egg whites, protein powder, cocoa powder and sweetener, if using.
  2. Allow batter to sit
  3. Heat a non stick skillet over medium heat
  4. Pour a ¼-1/3 of batter into pan and tip until bottom of pan is coated
  5. Cook ~1 - 1.5 minutes and flip
  6. Remove from pan and repeat until all batter is gone (these are crepes, so they should be thin)
  7. Fill center of crepes with banana and whipped cream
  8. Fold crepes as desired
  9. Top with additional whipped cream, strawberries and a cherry
*Can use 3 tbs cacao powder




Banana Split Crepes 2ME

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