Strawberry Scallop Ceviche 2

Simple Scallops & Strawberry Ceviche

Fresh, simple and full of summer flavor, this quick and healthy ceviche dish is the perfect snack or light lunch for any day of the week! Plus, it looks stunning and who doesn’t love eating beautiful food?! Eating should always be a full sensory experience!

Strawberry Scallop Ceviche 3

Simple Scallop & Strawberry Ceviche   Prep time 2 mins Cook time 5 mins Total time 7 mins   Combining the sweet summer flavors in a simple and delicious way makes this scallop dish something everyone can enjoy! Author: Sarah Recipe type: Light Meal Serves: 1 main dish Ingredients

  • 4oz (1 package) SizzleFish Scallops
  • ½ cup fresh diced strawberries
  • ½ cup fresh pico de gillo*
  • Squeeze lime juice
  • Salt, as desired


  1. Gently pan sear your scallops as desired
  2. Allow scallops to cool
  3. Dice scallops
  4. Toss together scallops, strawberries, pico de gillo, lime juice and salt
  5. Place in refrigerator for flavors to blend for 2-4 hours**
  6. Serve with a side of plantain chips

Notes *I used a store bought Pico de Gillo that had only fresh ingredients; no added salt or preservatives
**The flavors blend well after allowing to marinate. However, feel free to enjoy immediately! Nutrition Information Serving size: 1 main dish Calories: 215 Fat: 3 Carbohydrates: 24 Sugar: 4 Protein: 23 3.2.2925

Strawberry Scallop Ceviche 1

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