Chocolate Frosted Banana Donuts 1

Chocolate Frosted Banana Donuts

Happy Wednesday! I hope you are having a great week! Today, I have a super simple and protein packed recipe to kill that donut craving!

Nothing beats starting the morning off with a bit of chocolate and banana! This is one recipe that the kids will enjoy too! Have a great day!

xo

Chocolate Frosted Banana Donuts 2

Chocolate Frosted Banana Donuts
Serves 4
This donut recipe is both easy and heathy!
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Prep Time
10 min
Cook Time
12 min
Total Time
22 min
Prep Time
10 min
Cook Time
12 min
Total Time
22 min
Ingredients
  1. 1 scoop + 1 tbs (70g) Flap Jack Banana Nut Pancake Mix
  2. 1 large egg
  3. 2 tbs mashed banana (40g)
  4. 1/4 cup milk
  5. Sweetener, if desired
  6. 2 tbs Nuts N More Chocolate PB
Instructions
  1. Preheat oven to 350 degrees
  2. Spray donut pan with non stick spray
  3. Mix together all ingredients except peanut butter
  4. Evenly divide batter between 4 donut molds
  5. Bake for ~12 minutes or until toothpick is clean
  6. Allow to cool
  7. "Frost" with chocolate peanut butter
Notes
  1. Nutrition: 1 out of 4 frosted donuts
  2. Calories: 169, Protein: 12g, Carbs: 12.6g, Fat: 8.2g, Sat Fat: 1g, Sodium: 150mg, Fiber: 3.5g, Sugar: 4.5g, Net Carbs: 9.1g
Ingredients Of A Fit Chick https://ingredientsofafitchick.com/
Chocolate Frosted Banana Donuts 3

 

You can find the products used in this recipe here:

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