Banana Cookies with Brownie Drizzle 1

Happy Friday! I hope you had an amazing week! Today I have a very easy and extremely  delicious recipe to share with you that is topped with one of my favorite chocolaty treats…….Chocolate Brownie SweetSpreads! If you are looking to satisfy a craving these cookies (or even just a tablespoon of SweetSpreads) will do the trick! I hope you enjoy this recipe! Have a great, sunshine filled weekend! 🙂

Banana Cookies with Brownie Drizzle 3

Banana Cookies with Brownie Drizzle 2

Banana Cookies with Brownie Drizzle
Serves 18
A sweet, soft cookie drizzled with decadent chocolate!
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Prep Time
15 min
Cook Time
15 min
Total Time
30 min
Prep Time
15 min
Cook Time
15 min
Total Time
30 min
Ingredients
  1. 1 cup (120g) oat flour
  2. 1 tsp baking powder
  3. pinch salt
  4. 2 small bananas, mashed (175g)
  5. 3 tbs (42g) coconut oil, melted
  6. 1 large egg
  7. 2 tbs milk
  8. 1 tsp vanilla extract
  9. sweetener to taste (depends on how sweet your bananas are)
  10. 2 tbs (28g) SweetSpreads Chocolate Brownie Coconut Butter
Instructions
  1. Pre heat your oven to 350 degrees
  2. Whisk together dry ingredients: oat flour, salt and baking powder
  3. Combine wet ingredients: mashed bananas, melted coconut oil, egg, milk, sweetener, vanilla.
  4. Mix together wet and dry ingredients
  5. Evenly divide batter on a cookie sheet
  6. Bake for ~ 15 minutes
  7. Allow to cool
  8. Drizzle with melted SweetSpreads Chocolate Brownie Coconut Butter
Notes
  1. Nutrition: (1 out of 18 cookies)
  2. Calories: 74, Protein: 1.7g, Carbs: 7.3g, Fat: 4.3g, Saturated Fat: 3.3g, Sodium: 5mg, Fiber: 1g, Sugar: 1.6g, Net Carbs: 6.2g
Ingredients Of A Fit Chick https://ingredientsofafitchick.com/
Banana Cookies with Brownie Drizzle 5

 

Banana Cookies with Brownie Drizzle 4

*What is your favorite chocolate treat?

*Have you tried SweetSpreads yet?

*Do you have any plans for the weekend?

4 Comments
  • Gorgeous cookies--what tool did you use to make that drizzle?
    August 1, 2014
  • Lucy
    Looks delish! Can you sub the oat flour with coconut flour or whole wheat flour?
    August 7, 2014

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